recipe
Best recipes from the Feast community cookbook for your home kitchen.
COOKING FOREVER
Cooked in a slow cooker, the chicken casserole is an everyday thing for our dinners. It is not a very hard or time taking process to cook it and hence one of those suppers that you can truly toss in whatever vegetables you have going extra, and it works wonders!
By Dandelionclub5 years ago in Feast
Chicken Tortilla Soup
It’s spicy, delicate, zesty, and has an unctuous chicken flavor. It’s the first soup recipe I’m writing about simply because it’s a dear favorite of mine. This is an adaptation of a recipe I picked up in Texas, on the border of Mexico. I’m very grateful to have it with me up North this winter in Wisconsin.
By GrassFedSalmon5 years ago in Feast
Mrs Huston's Seafood Stew
Photo courtesy of https://www.pexels.com/@markusspiske My first attempt at one of my Mother in Law's recipes. The above picture is not mine I must admit. I tried to take a picture of it but it looked - soupy? I tried but none of the pictures I took did it justice so I headed over to Pexels.com and found a picture that looked like mine should have looked.
By Pyxy Huston5 years ago in Feast
Mustard Fried, Nashville Hot Chicken Sandwich!
I’ve had to pump the breaks a few time in life with my fried chicken consumption. It’s a dangerous passion that you have to take a few steps back from once in a while. Although, it’s never very long before I find myself right back in the saddle working on new recipes like this one.
By GrassFedSalmon5 years ago in Feast
Christmas Cranberry Coolness
Christmas Cranberry Coolness This weekend, I finished baking all my holiday sweets. I’m tired! After cleaning up the last of the bowls and cookie sheets, I craved a Christmas-y drink. I was already proud of myself for only sampling bites of the hundreds of cookies I just spent two days baking. (Christmas miracle right there!) I wanted to stay on that track by not going overboard with alcohol or other empty calories. I’ve been cutting way back on alcohol consumption while upping my health game, so instead of reaching for the wine or vodka, I changed up the routine.
By Keli Maire5 years ago in Feast
How To Make Peach Mimosas & Bourbon Peach Cobbler Pancakes
Have you ever had the perfect brunch meal that made you feel like you had a foodgasm? Peaches are the perfect, sweet tasting fruit especially in the warmer season like during the summer time. It's something about the staggering heat and sitting poolside or in the backyard eating a bowl of your most favorite fresh fruit.
By Silena Le Beau5 years ago in Feast
How To Make The Best Southern House Wine And Savory Dish Recipes
Have you ever wondered what´s the secret to making the perfect glass of sweet tea? Well the key to perfecting a terrific sweet tea is in the type of tea you use and how you brew it as well as the type (s) of sugar that you use.
By Silena Le Beau5 years ago in Feast
Cake Pops VS. Cake Batter Truffles
Cake pops, I'm sure that most of you have heard of them. They've become a popular party snack for holiday parties, office pot lucks, and showers both bridal and baby. A delicious blend that usually consists of baked cake crumbs and either icing or chocolate, they are always a favorite, but there is another dessert that's rising through the ranks, Cake Batter Balls!
By Ari holloway5 years ago in Feast
