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To master alcohol takes skill: Learn how to do anything as well as a bartender, become a wine sommelier, a cocktail whiz or a beer buff.
How To Handle A Drunk Friend
If you've been following my writing, then you know I'm a party animal. Though many people would say that partying isn't good for you, I'll beg to differ. I think that partying has a lot to teach you – particularly when it comes to social skills.
By Skunk Uzeki9 years ago in Proof
Wine In Your Cocktails
Wine as a cocktail ingredient can often be difficult to use for a number of reasons. It’s challenging to find a delicate balance between the distinctive aromas and tannins of wine amongst other flavours. Sometimes wine can dry a drink out and dull the palate. I have struggled personally with trying to find new and exciting flavours that work in harmony with wine without the creation tasting like a twist on sangria. However there is an upside. With 67 wine producing countries in the world there is a boundless list of possibilities and flavour profiles to work with. Even the body and texture of wine can be used to create something special. It just takes a little patience, experimentation and understanding of flavour.
By Josh Powell9 years ago in Proof
Unconventional Uses For Wine
Wine has become the choice drink of Millennials, Gen-Xers, as well as Gen Z kids who are old enough to drink. It's easy to see why there are so many wine drinkers out there, why wine accessories are so popular, and why there are even shirts that brag about wearers enjoying wine. Wine rules.
By Ossiana Tepfenhart9 years ago in Proof
Should You Get a Wine Fridge?
Back in the 19th century, any wine that was worth preserving would be sent to the wine cellar. Nowadays, most of us don't have the space for a wine cellar...but do have the space needed for a wine fridge. As a result, the newest way to keep wines fresh is to get a wine fridge for storage and aging purposes.
By Ossiana Tepfenhart9 years ago in Proof
How To Look Like a Sommelier While Tasting Wine
There's something about attending a wine tasting that feels intimidating to many of us. The patrons at wine tastings tend to dress elegantly, have fancy names, and work jobs that have a certain level of prestige to them that often can make us feel a bit inferior. To a point, we often assume that they know things about wine that we don't.
By Ossiana Tepfenhart9 years ago in Proof
How To Make Liquor Infusions That Don't Suck
Flavored liquors can be phenomenal, and if you don't believe it, you just haven't had the right stuff yet. They can add entire new dimensions to your cocktail game and can even be used in cooking - if you make the right infusion.
By Ossiana Tepfenhart9 years ago in Proof
Beer and Food Pairing Guide
Once upon a not-too-distant time, the only alcohols that were regularly paired with food by professionals were wines. We all know the regular classic pairings, too. Red wine goes with a well-done steak, white wine goes with seafood. Sake wine goes with sushi, and port goes with a flair for syrupy garbage disguised as culinary masochism.
By Skunk Uzeki9 years ago in Proof
Easy Wine Hacks Every Party Planner Should Know
If there's one thing that Millennials love to enjoy at a party, it's wine. Whether it's boxed hipster wine, a jug of sangria, or a bottle of champagne, we're a generation that really, truly loves our vino. So, it comes as no surprise that many of us have begun to equate wine with partying.
By Skunk Uzeki9 years ago in Proof
Tasting Your Way to Knowledge of Your Favorite Spirits
Are you interested in learning more about what makes one brand of bourbon, vodka, or tequila better than another? Confused when you hear all sorts of words describing what they are supposedly like? Do you want to make your buying decisions based on quality instead of slick marketing?
By Brett Peruzzi9 years ago in Proof











