Proof
From happy hour to the top shelf, Proof has a drink for everyone. Beer, Vodka, Tequila, Recipes, Distilleries, and more. Choose your poison.
Stats
Stories
- 2,957
Creators
- 1,404
Top Creators
Top Stories
Stories in Proof that you’ll love, handpicked by our team.
Kakheti Wine Tour
Any Georgian will proudly tell you that Georgia is the birthplace of wine. Our tour guide told us about the archeological evidence that the ancient way of making wine in a large clay pot capable of holding hundreds and even thousands of liters of wine called qvevri [pronounced kwevri] goes back at least 8,000 years. However, the recently found earliest qvevri are now estimated to be around 11,000 years.
By Lana V Lynx4 months ago in Proof
Champagne and sparkling wine
What’s in a name? In the case of Champagne, a bubbly brouhaha. By international agreement, Champagne is produced exclusively in France’s 76,000-acre—132 square-mile—Champagne region using one specific method—méthode champenoise, also known as traditional method.
By Gus Clemens2 years ago in Proof
"In What Furnace Was Thy Brain?"*
*From "The Tyger" by William Blake Most amino acids build proteins. Undeniably important, they are the basis of the body's structure. Nevertheless, some amino acids have other roles, roles that help sew together the vast complex of protein structures into a seamlessly moving, thinking creature.
By D. Thea Baldrick4 years ago in Proof
The Many Faces Of Fire Water
Moonshine is a high-proof liquor with a rich history. It gets its name from the illegal practice of making it. There are no rules to creating moonshine. Just four ingredients; cornmeal, sugar, water, and yeast, and simple equipment. It doesn’t require time to mature like wine, so it can be drunk on the same day it was bottled. The simplicity of making it is what attracts a lot of people to brew it at home. This smooth, slightly sweet, beverage began in Britain around the 15th century and is still being made today, despite its illegal status in most states. June 5th is the day we honor moonshine. So, today we’ll discuss its many uses outside of having a good time.
By M.L. Lewis4 years ago in Proof
10 No-Fuss Cocktails for St. Patrick's Day
Every year for St. Patrick's Day, my husband and I celebrate in a rather heretical fashion: the American way. In Ireland, St. Patrick's Day is not a boozy holiday, but a religious reminder of Saint Patrick and all of his kind deeds. Like most holidays, this Americanized Irish celebration has strayed far from the original intention and meaning, and been replaced with a favored popular pastime; drinking. So, in celebration, I have for you ten of our favorite easy to make cocktails to enjoy at home.
By E.L. Martin4 years ago in Proof
Collections
Themed story collections curated by the Vocal moderators.
Latest Stories
Most recently published stories in Proof.
Festival Cocktails: Outdoor Drinks for Your Summer Party
Summer is the season to party outdoors, and nothing sets the vibe like the perfect festival cocktail. Whether you’re at a music festival, a backyard bash, or a casual rooftop gathering, refreshing drinks that travel well and taste great chilled are your best friends. Festival cocktails should be bright, fun, and easy to sip while dancing or mingling under the sun.
By Anna Walkerabout 2 hours ago in Proof
Rock Bar Cocktails: The Perfect Drinks for a Night of Music and Fun
If you love the raw energy of a rock bar, the pounding rhythm, and the wild vibe, your cocktails should match that attitude. Rock bar cocktails are bold, edgy, and packed with flavor. They’re not your delicate, frou-frou sippers — these drinks roar with character, just like the music blasting through the speakers.
By Ava Mitchellabout 3 hours ago in Proof
Jazz Age Cocktails: A Sip Back to the Roaring 1920s
Step into the smoky haze of a jazz club in the roaring 1920s, where the clink of glasses and the sultry saxophone ruled the night. Jazz Age cocktails are more than just drinks; they’re liquid time machines that transport you to an era of flappers, speakeasies, and the birth of modern mixology. This was a time when Prohibition pushed creativity behind the bar, and bartenders crafted clever concoctions to mask the harshness of bootleg booze.
By Aisha Patelabout 3 hours ago in Proof
Prohibition Cocktails: Classic Speakeasy Drinks and Historic Recipes
Step back in time to the roaring 1920s, when the Prohibition era in the United States outlawed the sale and production of alcohol. But where there's a will, there's always a way. Hidden behind secret doors and whispered passwords, speakeasies flourished, serving up cocktails that have become timeless classics today. These prohibition cocktails are more than just drinks; they are liquid history, blending ingenuity, bold flavors, and a touch of rebellion.
By Sofia Mertinezzabout 3 hours ago in Proof
Cultivating Presence and Awareness: A Gentle Guide to Mindful Living
Presence and awareness are the cornerstones of a mindful life. When you cultivate these qualities, you invite yourself to fully experience each moment without judgment or distraction. This practice can calm the mind, soothe the body, and open the heart to simple joys that often go unnoticed.
By Victoria Marseabout 4 hours ago in Proof
Cultivating Mindful Listening: A Path to Deeper Connection
Mindful listening is the practice of fully attending to the sounds and words around you with gentle, open awareness. It invites you to slow down and be present with what is being shared, without rushing to respond or judge. This kind of listening nurtures deeper connection and understanding in your relationships and in your own inner experience.
By Black Markabout 4 hours ago in Proof
Don't Forget to Celebrate National Margarita Day
National Margarita Day doesn’t arrive with the gravity of a federal holiday or the chaos of a three-day weekend, but it holds a special kind of power anyway. It’s the rare celebration that asks very little of you—no gifts, no speeches, no complicated traditions. Just a glass, some ice, and permission to pause for a moment and enjoy something bright.
By Lawrence Leaseabout 17 hours ago in Proof
Vintage Cocktails: A Journey Through Classic Bar Drinks
Step back in time and discover the charm of vintage cocktails. These classic bar drinks are more than just beverages; they’re a toast to the golden age of mixology when bartenders crafted drinks with elegance and care. Old school mixology celebrates tradition, simplicity, and the art of balancing flavors. Whether you’re a seasoned cocktail lover or a curious newcomer, exploring these traditional recipes will elevate your home bartending game and impress your friends.
By Anna Walker3 days ago in Proof
Creators We’re Loving
The creative faces behind your favorite stories.
