organic

Organic food and farming. The healthy way to eat in the Feast food community.

The Science Behind Apple Browning: How to Keep Your Slices Fresh
Introduction: Apples are nature's perfect snack—crisp, juicy, and packed with flavor. Whether you're indulging in a Granny Smith's tartness or savoring the Honeycrisp's sweetness, there's an apple variety for everyone. But as you prepare a fresh apple, slicing it into perfect wedges or crisp rounds, you've likely encountered an inevitable conundrum: the browning of apple slices.
By MOIRENGJAM EBOTON MEITEI2 years ago in Feast
The History of Avocado: From Ancient Origins to Modern Popularity
Introduction: In the world of fruits, avocados are an intriguing and delicious enigma. Their buttery texture, vibrant green hue, and rich flavor have made them a beloved addition to many dishes, from guacamole to salads and sandwiches. But beyond their culinary appeal, avocados have a fascinating history that spans centuries and continents. In this article, we'll embark on a journey through time to uncover the ancient origins and remarkable rise of avocados, from their cultivation by ancient civilizations to their modern-day popularity.
By MOIRENGJAM EBOTON MEITEI2 years ago in Feast
Tomato Science
At first glance, a tomato is just a simple, red fruit (or vegetable, as is commonly believed). However, dive a bit deeper and you will discover a world full of science, flavor, and health benefits. The tomato has graced our plates for centuries and remains a staple in many global cuisines. In fact, to understand the tomato is to delve into a delicious marriage of gastronomy and biology that can tantalize the taste buds and nourish the body.
By MEME_rain2 years ago in Feast
Meat Alternatives
In recent years, the global culinary landscape has been transforming rapidly. One of the most significant shifts is the rise of meat alternatives. As the world grapples with the realities of climate change, population growth, and increasing health concerns, alternatives to traditional meat sources have been heralded not just as a dietary trend, but as a necessary shift for the sustainability of our planet. Let's unpack the impact of these alternatives from the vantage points of sustainability, environment, health, and corporate value.
By MEME_rain2 years ago in Feast
Why you should make salmon your first choice when selecting a fish to eat
Consuming fish high in omega-3 fatty acids offers a multitude of health benefits. But does it make sense to consume salmon on a daily basis?
By Jacob Damian2 years ago in Feast
Top 11 Veg Recipes for Kids | Popular Vegetarian Recipes | Recipes For Kids
Kids Recipes- Getting your kids to eat healthy can be a real challenge. So how do you get those fussy little eaters to enjoy their meals? Whether your kids are adventurous eaters or are going through a picky phase, you'll find plenty of vegetarian recipes here to choose from. Making sure your children get the right nutrition is very important and these power packed food will give you just that.
By GV Krithvik Ram2 years ago in Feast
Statement from President Joe Biden on the Passing of Jimmy Buffett
President Joe Biden Mourns the Passing of Jimmy Buffett President Joe Biden issued a statement on Saturday morning mourning the passing of Jimmy Buffett, the legendary singer-songwriter and cultural icon. Buffett died on Friday at the age of 76.
By Punit kumar2 years ago in Feast
Hearty Cabbage and Black Bean Soup
Warm up with this delicious and nutritious Cabbage and Black Bean Soup. Packed with the wholesome goodness of fresh vegetables, black beans, and a blend of seasonings, this soup offers a comforting meal that’s both filling and satisfying. Enhanced with chia and hemp seeds for added protein, it’s perfect for those looking for a hearty vegetarian option.
By Dan-O Vizzini2 years ago in Feast
The Mysterious Barbados Cherry
Since I was a little girl, I always wondered what kind of fruits our backyard bushes blossomed. My protective dad used to tell me to not eat them because he didn't know if they were poisonous or if there would be a cold-blooded barrier protector eager to strike.
By Ashley Terrell2 years ago in Feast
Lau Dalma: A Sneaky Way To Incorporate Greens Into Your Kid's Diet
We found you an amazing way to incorporate vegetables in your kid's diet, without any fuss! Highlights We all share a love-hate relationship with lauki. However, it holds a fixed position in our kitchens due to its nutrients. Here's a delicious recipe to sneak in lauki, without affecting the taste.
By GV Krithvik Ram2 years ago in Feast
Is Poha Good for Breakfast? Expert Weighs In
Healthy Poha Breakfast: Striking a balance with the right type and proportion of carbs is crucial to maximize benefits. Highlights
By GV Krithvik Ram2 years ago in Feast
Unlocking the Mysteries of Sourdough: A Beginner's Guide
In the labyrinth of the culinary world, where flavors intertwine and aromas seduce, there exists a timeless legend: sourdough bread. This ancient bread, dating back over 5,000 years, has recently resurfaced, captivating both amateur bakers and gastronomes alike. But what makes sourdough such an enigma, and how can beginners unlock its intricate mysteries? Dive with us into the effervescent world of wild yeast and fermentation to discover the secrets behind crafting the perfect loaf of sourdough.
By Abdi Ali3 years ago in Feast