feature
Feast featured post, a Feast Media foodie favorite.
Easter Chocolate Gifts: The Perfect Treat for Every Celebration
Introduction Easter is one of the most celebrated holidays worldwide, and one of the most anticipated traditions is the exchange of Easter chocolate gifts. Whether you're shopping for family, friends, or colleagues, chocolate is a timeless and universally loved treat that adds sweetness to the occasion.
By Kron Chocolatier11 months ago in Feast
Dolly Parton’s 5 Layer Casserole Recipe
Growing up in the 70's, casseroles were practically their own food group in my house. My mom had a favorite—some kind of ground beef concoction layered with mystery vegetables and a creamy tomato sauce, all tangled up with macaroni. It wasn’t exactly a showstopper, but man, did it hit the spot. And that’s exactly how I felt when I stumbled upon Dolly Parton’s five-ingredient, five-layer casserole. It’s not winning any beauty contests, but with a few tweaks, it’s as cozy and comforting as a big warm hug from the Queen of Country herself.
By Ridleys Recipes11 months ago in Feast
History of Pizza Deals on Pie Day. AI-Generated.
Key Highlights Explore the fascinating history and evolution of pizza deals on Pie Day. Discover the diverse range of pizza deals offered by major chains and local pizzerias during this celebratory occasion. Learn about the impact of Pie Day on the pizza industry and customer behavior over the years. Unveil the strategies used by pizza companies to promote their deals and engage customers on Pie Day. Delve into the controversies surrounding Pie Day and its influence on the pizza community.
By Nur Jahan Begum11 months ago in Feast
This Unfried Chicken Recipe Is Making A Comeback From The 90's
This recipe was super popular in the 90's, when things that had "fat" were "bad for you." I think, if I'm not mistaken, this started going "viral" from the old Oprah show. In any case, this recipe is one I've never forgotten, as it's super versatile. You can use any type of chicken, bone in, bone out, whole chickens, or cut into chicken tenders. It seems like the spice section is "everything but the kitchen sink" and it is; you'll love this flavor. In any case, it's juicy, it's crispy, and its "unfried."
By Ridleys Recipes11 months ago in Feast
Rich and Rustic Beef Barley Soup Will Warm Your Soul
There’s something about a simmering pot of beef barley soup that feels like a warm hug from the past. It’s the kind of meal our ancestors would’ve made—stretching simple ingredients into something hearty, nourishing, and downright comforting. And let’s be honest, on a cold winter day, a bowl of this stuff is pure magic.
By Ridleys Recipes11 months ago in Feast
In The Origami Café
Introduction I come to Alnwick once or twice a year and discover some amazing things that give me a reason to write stories and share them on Vocal. These are a selection if you want to delve a little further into my Alnwick related pieces:
By Mike Singleton 💜 Mikeydred 11 months ago in Feast
Cheesy Pesto Lasagna Rolls
There's something comforting about a warm, cheesy baked pasta dish straight out of the oven, and these pesto lasagna rolls hit all the right notes. They're creamy, packed with flavor, and a fun twist on traditional lasagna - plus, they look impressive without a ton of effort. Perfect for a weeknight dinner or even a cozy gathering with friends.
By Ridleys Recipes11 months ago in Feast









